Triglycerides
Dublin Core
Title
Subject
Description
Triglycerides are composed of glycerol attached to three fatty acids via dehydration synthesis. Notice that glycerol gives up a hydrogen atom, and the carboxyl groups on the fatty acids each give up a hydroxyl group.
Contributor
Cut Rita Zahara
Rights
Creative Commons
Type
Files
Collection
Citation
“Triglycerides,” Open Educational Resource (OER) , accessed October 26, 2020, http://oer.iain-padangsidimpuan.ac.id/items/show/939.